The dried meat of Achatina snail actually has a unique benefit which is as follows:

1 Rich source of protein: Achatina snail's dried meat contains high protein, which is very useful for muscle growth and strengthening. 2- Very suitable source of iron and calcium: Achatina snail contains a significant amount of iron and calcium, which is very useful for the health of bones and skin. 3- Helping to lose weight: the dried meat of the Achatina snail has a little fat and at the same time it has a high protein content. These nutrients can help with weight loss. And it is suitable for all kinds of diets and professional athletes. 4- Very good source of essential fatty acids: Achatina snail dried meat contains essential fatty acids Omega-3 and Omega-6, which are very useful for heart health. 5- Positive effect on the immune system: Achatina snail contains a lot of vitamin C and E, which helps the immune system a lot. 6- Low fat and high protein are the most important features of this product.

Snail meat usually contains these elements: • Protein: about 15% to 20% • Fat: about 2% to 3% • Carbohydrate: about 1% to 2% • iron, zinc, calcium and other mineral elements • Chondrocalcin, glycoprotein and phospholipids contain amino acids that are needed and suitable for all people, especially professional athletes or people who take different diets for weight loss.

Sensory analysis table of snail meat based on taste, hardness and tenderness from four food sources and processed by two methods